Emilio Calcerrada, the renowned Spanish chef, hosted a private gathering at his country home in the historical area of “El Escorial” near Madrid, Spain. Among the guests were CW of The Wilson Group and Anne DeSalvo. Emilio demonstrated his distinctive culinary skills and his guests were treated to the most delicious gastronomic delights.
Mr. Calcerrada is an associate of Wilson’s Spanish corporation which represents clients with the sales and acquisition of hotels and luxury resorts. Emilio has managed and frequently consults well-recognized hotel and restaurant firms. He continues to create and implement the most innovative cuisine and state-of-the-art operating procedures.